Sliced mangoes, craisins, feta cheese, sliced almonds on a bed of spinach. Balsamic dressing on the side
Pan seared striped bass on a bed of Mediterranean wheat, sautéed with radishes, green beans in a butter wine sauce
Pesto spread, lettuce, cheddar, mozzarella, onions and topped with
feta cheese. Served on a home made ciabatta.
Sautéed zucchini with carrots, purple onions, garlic, grape tomatoes, topped with feta cheese and Zattar